Atago, Refracto Polarimeter (Hybrid), RePo-3, Inverted Sugar, Sucrose, -5.00 to +5.00°, 0.0 to 85.0%, Invert ratio: 0.0 to 99.9%, 15.0 to 40.0 degC_1145637
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Atago Refracto Polarimeter (Hybrid), RePo-3, Inverted Sugar, Sucrose, -5.00 to +5.00°, 0.0 to 85.0%, Invert Ratio: 0.0 to 99.9%, 15 to 40°C

$2,500.30

The price is inclusive of GST

The Atago RePo-3 Refracto Polarimeter is a precision hybrid instrument designed to analyze inverted sugar and sucrose content with ease and accuracy. Combining refractometry and polarimetry, this device measures Brix, optical rotation, and invert ratio for comprehensive sugar analysis.

Product Features

  • Brix measurement range: 0.0 to 85.0%
  • Optical rotation range: –5.00 to +5.00°
  • Invert ratio range: 0.0 to 99.9%
  • Operating temperature range: 15 to 40°C
  • Hybrid functionality integrating refractometer and polarimeter
  • Converts and displays invert sugar (%) derived from sucrose
  • Clear digital display for precise results

Benefits

  • Simultaneous measurement of Brix, optical rotation, and invert sugar ratio
  • Ideal for quality control in food, beverage, and sugar refining industries focusing on sugar inversion
  • Compact and efficient design suitable for busy laboratory environments
  • Accurate and reliable measurements ensure product consistency

Why Choose the Atago RePo-3?

The Atago RePo-3 hybrid refracto polarimeter is specially designed to deliver precise analysis of inverted sugar and sucrose, making it indispensable for manufacturers and labs requiring detailed sugar profiling. It is especially ideal for various industries such as sugar refining.

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