Atago, Analog Refractometer, MASTER-53a, Juice, Coffee, Beverages, Sauce, Ketchup, Low-Calorie Jam, Brix: 0.0 to 53.0% (ATC)_1116911
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Atago, Analog Refractometer, MASTER-53a, Juice, Coffee, Beverages, Sauce, Ketchup, Low-Calorie Jam, Brix: 0.0 to 53.0% (ATC)

$374.00

The price is inclusive of GST
Dimensions & weight3.2 x 3.4 x 16.8cm, 130g
International Protection ClassIP65 (except eye piece), Dust-tight and Protected against water jets
Measurement Accuracy (Brix)±0.2% (at 20℃)
Measurement Range (Brix)0.0 to 53.0% (Automatic Temperature Compensation)
Minimum Scale (Brix)0.2%
Repeatability (Brix)±0.1% (20℃)ATC
ScaleBrix
Overview

The MASTER-53α is capable of measuring not only various kinds of juice, coffee, and other beverages but also processed food such as sauce, ketchup, low calorie jam, etc.These are an Automatic Temperature Compensation (ATC) model with water resistant feature (IP65).

The MASTER-53α is made of metal, and the MASTER-53Pα is plastic. The specifications are exactly the same. For salty and acidic samples, choose the plastic body, MASTER-53Pα. 

 

Features

 Protection class of the MASTER-α, H series are IP65. You can rinse off the sample by running water on the prism. The design allows the user to easily wipe off the sample. 

Sample size 2-3drops.

 The Automatic Temperature Compensation function of the MASTER-α, T, H series enables you to take measurement readings regardless of the ambient temperature.
 

 Convenient Storage case.  


The MASTER series has been improved with a clearer, brighter field of view and made even easier to carry. 
These improvements in our newly compact redesigned models are especially clear when taking measurements in dim lighting, or measuring darkly-colored samples. Even when measuring milky-colored, opaque, or oily samples, the boundary line remains crisp and clear. 

 

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