The CEM SMART 6™ ProFat™ system is specifically designed to directly measure moisture and determine fat and protein content in raw meat products including beef, pork, chicken, and turkey. Powered by advanced dual-frequency technology, this rapid gravimetric moisture analyzer features a 50 g, 4-place internal balance for precise results. It includes a simple-to-use touchscreen interface, multiple connection ports for seamless external data transfer, and an integrated printer for immediate documentation.
Product Features
- Dual-frequency technology for accurate moisture, fat, and protein analysis
- 50 g, 4-place internal balance for rapid gravimetric measurements
- Intuitive touchscreen interface for easy operation
- Multiple data ports for external device connectivity
- Integrated thermal printer for instant results printing
- Wide voltage range: 100-200V, 50-60Hz compatibility
What's Included
- Accessory Kit: (2) balance pans and stems
- (1) CEM Sample Pad starter pack (200 pads)
- (5) rolls of thermal printer paper
- Sample press and monitor kit
- Operation manual and applicable fuses
- Appropriate power cords for operation
Benefits
- Fast and accurate: Provides reliable moisture, fat, and protein analysis in a fraction of the time.
- User-friendly: Touchscreen interface enables straightforward, efficient operation.
- Connectivity: Easily transfer data to external systems via multiple ports.
- Integrated printing: Onboard printer allows for immediate results documentation.
- Versatile: Suitable for a variety of raw meat types, improving lab throughput.
Why Choose the CEM SMART 6 ProFat?
The CEM SMART 6™ ProFat™ is the ideal moisture and fat analyzer for food quality control labs, delivering precise, fast, and easy-to-use testing for raw meat products. With advanced technology, integrated printing, and data connectivity, it streamlines lab workflows and ensures trustworthy results every time.
