The Funke-Dr. N. Gerber 3510 Lactostar Milk Analyser is a chemical milk analysis device designed for fast and accurate testing of milk density and freezing point. Equipped with a fully automatic cleaning and rinsing system and zero point calibration, it ensures reliable results with minimal operator effort.
Product Features
- Measures fat, protein, lactose, SNF, fat-free dry matter, and minerals/conductance in milk
- Fast and accurate analysis with fully automatic cleaning and rinsing system
- Zero point calibration for precise measurements
- Reproducibility (r): Fat 0.00–40.00 % (±0.02 %*), Protein 0.00–10.00 % (±0.03 %), Lactose 0.00–10.00 % (±0.03 %), SNF 0.00–40.00 % (±0.04 %), Minerals/Conductance 0.01–5.00 % (±0.02 %)
- *For fat range 0–8 %, reproducibility is ±0.02 %; for 8–40 %, reproducibility is ±0.2 %
Benefits
- Quickly determines multiple milk parameters with a single measurement
- Reduces manual error and labor with automated cleaning and calibration
- Reliable and reproducible results for dairy quality control
- Compact and user-friendly design suitable for routine laboratory use
Why Choose Funke-Dr. N. Gerber 3510 Lactostar Milk Analyser for Routine Analysis of Milk Density and Freezing Point?
This milk analyser offers precision, reliability, and efficiency for dairy laboratories, making it ideal for routine quality testing of milk components such as fat, protein, lactose, SNF, fat-free dry matter, and minerals/conductance.
