John Morris Group
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John Morris Group
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Atago, Digital Refractometer, PAL-2, High Concentration Samples, Brix: 45.0 to 93.0 %

JMG No. 1070878 • MPN 3820

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$484.00
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2 In Stock
Overview
Since the measurement range of PAL-2 is Brix 45.0 - 93.0%, it can measure various high concentration samples such as jam, marmalade, jelly, honey and concentrated juice. The International Protection class of PAL-2 is IP65, so samples can be cleaned under running water. If you measure boiling jam or marmalade, we recommend the PAL-H model.   The PAL is a digital hand-held instrument that changes the traditional conceptions of refractometers. The PAL's surprisingly compact size allows you to easily carry it around and use it indoors as well as outdoors.  The size, design, function and performance will surprise you. The PAL will expand your range of measuring possibilities.   Features Light & Compact, 100g. Ergonomically designed for one-handed operation.  Sample size 2-3drops. The speedy performance of the PAL is amazing. Simply put a drop of a sample on the prism surface and press the START key. The Brix value ( sugar content / concentration ) will be displayed in just 3 seconds.  High temperature samples can be measured. The sample stage is designed to keep sample solutions from spilling out. Calibration with water only.  The Automatic Temperature Compensation function of the PAL enables you to take measurement readings regardless of the ambient temperature. Convenient Storage case.   When boiling jam or marmalade are measured, the PAL-2 gives steady measurement values as the measurement is repeated for a few times.   "zero-setting" (calibration) can be done with water.
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Overview
Since the measurement range of PAL-2 is Brix 45.0 - 93.0%, it can measure various high concentration samples such as jam, marmalade, jelly, honey and concentrated juice. The International Protection class of PAL-2 is IP65, so samples can be cleaned under running water. If you measure boiling jam or marmalade, we recommend the PAL-H model.   The PAL is a digital hand-held instrument that changes the traditional conceptions of refractometers. The PAL's surprisingly compact size allows you to easily carry it around and use it indoors as well as outdoors.  The size, design, function and performance will surprise you. The PAL will expand your range of measuring possibilities.   Features Light & Compact, 100g. Ergonomically designed for one-handed operation.  Sample size 2-3drops. The speedy performance of the PAL is amazing. Simply put a drop of a sample on the prism surface and press the START key. The Brix value ( sugar content / concentration ) will be displayed in just 3 seconds.  High temperature samples can be measured. The sample stage is designed to keep sample solutions from spilling out. Calibration with water only.  The Automatic Temperature Compensation function of the PAL enables you to take measurement readings regardless of the ambient temperature. Convenient Storage case.   When boiling jam or marmalade are measured, the PAL-2 gives steady measurement values as the measurement is repeated for a few times.   "zero-setting" (calibration) can be done with water.

DETAILS

Since the measurement range of PAL-2 is Brix 45.0 - 93.0%, it can measure various high concentration samples such as jam, marmalade, jelly, honey and concentrated juice.

The International Protection class of PAL-2 is IP65, so samples can be cleaned under running water.

If you measure boiling jam or marmalade, we recommend the PAL-H model.

 

The PAL is a digital hand-held instrument that changes the traditional conceptions of refractometers. The PAL's surprisingly compact size allows you to easily carry it around and use it indoors as well as outdoors. 
The size, design, function and performance will surprise you. The PAL will expand your range of measuring possibilities.

 

Features

Light & Compact, 100g.
Ergonomically designed for one-handed operation. 

Sample size 2-3drops.

The speedy performance of the PAL is amazing. Simply put a drop of a sample on the prism surface and press the START key. The Brix value ( sugar content / concentration ) will be displayed in just 3 seconds. 

High temperature samples can be measured.

The sample stage is designed to keep sample solutions from spilling out. Calibration with water only.

 The Automatic Temperature Compensation function of the PAL enables you to take measurement readings regardless of the ambient temperature. Convenient Storage case.

 

When boiling jam or marmalade are measured, the PAL-2 gives steady measurement values as the measurement is repeated for a few times.
 

"zero-setting" (calibration) can be done with water.

REVIEWS

$484.00
Includes GST

QTY

2 In Stock
Estimated Delivery:

In Stock

In stock Items under 5Kg usually dispatched within 48 hrs Under 30Kg delivery $33.00 flat rate
Freight Costs include local Australian Voltage and Earth Leakage testing as well as inclusion of an Australian Standard Plug.
PMA, T&C's, warranty & returns Click Here Ask us for our Preventative Maintenance Agreement (PMA)

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