The Cole-Parmer Oven 1.7 cu ft with 240V mechanical convection is designed for reliable performance in basic drying and high-performance heating applications up to 210°C. Its compact footprint conserves benchtop space while delivering uniform heating and precise temperature control through mechanical convection with a horizontal airflow blower.
Product Features
- Temperature range from ambient +5°C to 210°C for versatile heating tasks
- Mechanical convection with blower circulates heated air horizontally for fast, even drying
- Fiberglass door gasket reduces heat loss and improves energy efficiency
- Low-density heating elements designed for extended service life
- Double-wall stainless steel interior with 1" silica-based insulation for heat retention
- Durable powder-coated cold-rolled steel exterior construction
- Compact design saves valuable laboratory benchtop space
Benefits
- Uniform temperature distribution ensures consistent drying and heating
- Precise temperature control enhances process reliability
- Energy-efficient design reduces operational costs
- Compact size ideal for labs with limited space
- Robust construction provides long-lasting durability and safety
Why Choose the Cole-Parmer Oven 1.7 cu ft Mechanical Convection?
The Cole-Parmer Oven 1.7 cu ft Mechanical Convection offers dependable, energy-efficient heating with uniform temperature distribution and precise control, all within a compact footprint. Its durable construction and effective airflow design make it well suited for a wide range of drying and baking applications in demanding laboratory environments.
