The Atago PAL-98S Digital Refractometer is designed for measuring the Brix concentration of condiments and seasonings such as soy sauce, sauces, and dressings. Its high precision and ease of use make it ideal for food manufacturers, quality control, and R&D teams ensuring product consistency and flavor standards.
Product Features
- Brand: Atago – global leader in digital refractometers
- Model: PAL-98S, optimized for condiment and seasoning Brix measurements
- Measures concentration and temperature simultaneously
- Ideal for soy sauce, dressings, liquid seasonings, ketchup, marinades, curry, and many other sauces
- Fast and accurate digital readings with temperature compensation
- Portable, easy-to-clean, and user-friendly design
Benefits
- Ensures flavor consistency and product quality
- Reduces human error with automatic digital measurement
- Speeds up quality control and R&D workflows
- Durable, reliable, and suitable for use in factory or lab environments
- Helps chefs find the relationship between actual taste and measurement value, ensuring the best taste every time
Why Choose the Atago PAL-98S?
Whether in manufacturing or development, the Atago PAL-98S is a dependable solution for precisely measuring the Brix concentration of various condiments. This handheld “pocket” meter is ideal for chefs and food professionals who want consistent flavor control across soy sauce, ketchup, marinades, curry, and more.
